Thursday, May 7, 2026
Chef’s Tasting Menu
Treat yourself to an exclusive evening of elevated flavors at Taiyo Steakhouse. Experience the Chef’s Tasting Menu—a six-course fine dining experience with perfectly paired beverages, crafted by the restaurant’s in-house mixologist.
Available on Thursdays with limited seating. Reservations are required via email at mccstaiyosteakhousereservations@okinawa.usmc-mccs.org.